The chef's knife is one of the most versatile kitchen knives. The Yari by WMF is additionally distinguished by its great durability and exceptional sharpness.
Main features:
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The Yari chef's knife has a 20-centimetre blade and its overall length is 34.5 cm.
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The blade is made from 67 layers of steel, which guarantees a great level of durability.
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The handle has been superbly balanced and comfortably shaped.
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The jointless construction guarantees a high degree of hygiene.
How to use:
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The chef's knife is suitable for meat and fish as well as vegetables, fruit, nuts or herbs.
Materials used:
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The blade is made of Japanese stainless steel.
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The handle was created from pakka wood and metal.
Good to know!
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Only wash the knife by hand.