Knife for salmon and other delicate smoked fish. The long blade (31 cm) allows you to cut slices directly even from large carcasses. It is made of top-quality FRIODUR hardened steel.
This extremely hard material is highly resistant to corrosion and dulling, guaranteeing a long service life.
The handle made of extra-hard plastic is perfectly balanced and ergonomically fits in the hand. The knife is very safe thanks to the special metal connection between blade and handle.