The 28 cm diameter Silver-Top t art tin by Patisse allows you to bake traditional, classic tarts with an appetising "crown" on the rims. It is very comfortable to use, as the dough does not stick to it and it is easy to keep clean. What's more:
The surface is coated with Whitford Scandia, which protects the tin from scratching, abrasion, discolouration and corrosion, so it retains its properties for longer.
It is manufactured from ECCS steel.
It can be used at temperatures of up to 230 degrees Celsius.
Its durability and quality are reflected in its 5-year guarantee.
Technical specifications
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Patisse Silver-Top
Patisse Silver-Top are sturdy baking trays, moulds and cake pans that no baking is afraid of. They are made of high-quality steel and coated with a non-stick coating, which prevents the cake from sticking and reduces the need for baking papers. The Silver-Top series can be used in ovens at high temperatures (up to 230°C).
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