This knife from the professional
Zwilling Pro series of kitchen accessories ensures light and precise filleting work.
Main features:
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The filleting knife features a long (18 cm), narrow and flexible blade. It is sharpened at a 15° angle on both sides.
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The handle and blade are joined together by 3 rivets - creating one smooth unit without gaps or rips.
How to use:
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The knife is designed for filleting meat and fish.
Materials used:
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The FRIODUR® stainless steel blade is corrosion-resistant and highly durable.
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The handle is made of plastic.
Good to know!
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The knife is guaranteed for 30 years.