Feel that unique aroma of homemade pizza with a crust so crispy it tastes like it came straight from a stone oven. Achieving this effect in the comfort of your home is simpler than you think, and the key to success is the right Mastrad perforated pizza baking tray.

Advantages:

• Perfectly crispy crust thanks to special perforations that ensure excellent hot air circulation and effective moisture removal from the dough.
• Made from durable steel, it guarantees even heat distribution, resulting in perfectly baked dough across the entire surface.
• The double Duramax non-stick coating (PFAS, PFOA, PTFE free) ensures that the finished pizza slides off the pan with ease, and cleaning is incredibly simple.
• The solid construction is resistant to deformation even at high temperatures (up to 230°C), making it a reliable tool for years to come.
• The optimal diameter of 30.5 cm allows you to prepare a pizza of ideal size for a family dinner or a gathering with friends.

Good to know:

• To enjoy the non-stick properties of the coating for as long as possible, the pan should only be washed by hand, using mild detergents.
• For cutting and serving pizza, use silicone or wooden tools. Avoid metal and sharp utensils to prevent damaging the delicate coating.

With the Mastrad pizza tray, every home movie night will taste like a true Italian pizzeria. Just be careful, because your neighbors might start dropping by unannounced, lured by the appetizing smell.