The aroma of freshly baked pizza wafting through your home is one of life's greatest pleasures. But to achieve that perfectly crispy, evenly baked crust, you need the right tool, like the Patisserie pizza baking tray.

Advantages:

• The special, non-stick coating patented by Ballarini ensures that even the thinnest dough will release from the tray with remarkable ease.
• The thin, steel construction conducts heat perfectly, which is the secret to an ideally baked, crispy base, just like in an authentic Italian pizzeria.
• The classic, round shape with low edges makes it easy to slide the finished pizza straight onto a plate, without risking damage to its edges.
• The material the pan is made from is completely safe for your health – it contains no PFOA, nickel compounds, or heavy metals.
• It was designed with lovers of Italian flavors in mind, allowing you to achieve authentic results in your own home.

With the Patisserie baking tray, every Friday night can transform into an Italian fiesta. The only question left is: margherita or capricciosa?

Available versions:

• Patisserie Pizza pan 28 cm, Patisserie Pizza pan 32 cm