The secret of a good quiche is not only a delicious, well-seasoned filling, but also a crisp, appetising pastry. Thanks to its perforated surface, the Silver-Top quiche t in by Patisse is able to drain excess moisture from the dough, thus ensuring a perfect texture.
Interestingly enough:

• The characteristic grooves on the edges create a beautiful frill from the dough.
• The tin is coated with Whitford Skandia, which not only prevents sticking but also effectively protects the surface from scratching, abrasion, discolouration and corrosion.
• Adapted for use at 230 degrees Celsius.
• ECCS steel has been used in production.
• Quality and durability are confirmed by a 5-year guarantee.

Available versions:

• Silver-Top Quiche pan 24 cm perforated, Silver-Top Quiche pan 28 cm perforated