Surprise your family, friends or clients with the delicious chocolates and pralines you create with the Choco Friture chocolate mould from Italian brand Silikomart.

What's interesting:

• The mould is made of flexible platinum silicone, which has non-stick properties - so you can easily remove the finished chocolates from it.
• It has 12 compartments and is ideal for creating cold desserts, cookies and jellies.
• Suitable for freezing, baking and blast chilling, it is resistant to temperatures from -60 to +230 degrees.
• It does not lose its shape even after many uses.