Mastrad Mousse dispenser

Liquids should be poured into the siphon without lumps, preferably strained through a sieve, caster sugar should be used, and if ordinary granulated sugar is used, it is essential to dissolve it in a little water and add it as such, as well as salt and spices. Open the siphon after making sure that it is no longer under pressure, and press the handle until the siphon stops making its characteristic hissing sound. - clean thoroughly after use, as dried residue can clog the nozzle and grease can build up on the seal - do not use any sharp objects for cleaning.

Mastrad MD-0058057 siphon cartridges (F48560).