The two-piece vegetable press from the Helix range will make creating purées from cooked vegetables as simple as ever. The credit for this goes to the innovative approach to the pressing process - you no longer need to use a lot of pressure. Simply place the vegetables in the container and direct the top part so that one red dot is at the same height as the other being at the bottom of the accessory. Then squeeze the arms together, pointing in your direction and ... fresh purée is ready! Dividing the press into two parts promotes easier cleaning - whether by hand or in the dishwasher.