No one needs to be convinced that garlic is healthy. However, in addition to its medicinal properties, it also has flavour properties that all lovers of Mediterranean cuisine know about. The question is - to chop or to slice? AdHoc, a manufacturer of kitchen accessories, has decided to convince garlic lovers that it is better to slice and dice. That's what the
Alio garlic slicer presented here is for, which, thanks to its special design and
stainless steel blades, slices garlic into small posts/cubes quickly and easily. The chopped cloves collect
in an acrylic container. The slicer is easy to clean and the blades are durable and rust-resistant.
Available versions: